FLCA Culinary Management: Peruvian Gastronomy Tour

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FLCA Culinary Management: Peruvian Gastronomy Tour

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How will you work effectively as a team member in a cross-cultural environment?(Required)

How will you share this opportunity with others when you return?(Required)

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In accordance with Section 39(2) of the Freedom of Information and Protection of Privacy Act, 1990, the personal information collected on this form is collected under the legal authority of the Ontario Colleges of Applied Arts and Technology Act, 2002 and may be used and/or disclosed for recruitment or marketing purposes. Your personal information may also be used for various administrative, statistical and/or research purposes of the College and/or ministries and agencies of the Government of Ontario and the Government of Canada. If you have any questions about the collection, use, and disclosure of your personal information by the College, please contact the Freedom of Information and Protection of Privacy Coordinator, 2000 Simcoe Street North, Oshawa, ON, L1G 0C5, 905.721.2000 ext. 3292.