Cheers! Centre for Food celebrates grand opening

After more than four years of planning, fundraising and building, the Centre for Food (CFF) officially opened its doors at its official grand opening celebrating the new, state-of-the-art learning facility at Durham College’s Whitby campus.

More than 300 people attended the event, sampling student-prepared dishes and touring the building and its full-service, green-certified teaching and learning restaurant, Bistro ’67, while being entertained by Canadian musician, Greg Keelor.

Led by college president Don Lovisa, the guests raised their glasses to toast the CFF while unveiling a beautiful harvest table, engraved especially for the event.