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  • Biotechnology – Advanced (fast-track)

Biotechnology – Advanced (fast-track)

Ministry-approved title: Biotechnology - Advanced


Credential
Ontario College Advanced Diploma
Location
Oshawa
OCAS Code
BTYF
Next Intake
September 2025
View all intakes
Faculty
Faculty of Science and Engineering Technology (SET)
Length
Two semesters
Delivery
In person Learn more.
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Apply Now
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Program Overview

This two-semester program provides students with existing academic credentials, hands-on experience and theoretical knowledge to prepare them for the biotechnology field. Biotechnology touches a broad range of industries including health, environmental, textiles, mining, chemical and materials manufacturing, energy, cannabis, food processing, and agriculture. In this program, students will:

  • Learn how living organisms and parts of living organisms can provide new methods of production and facilitate the development of new products.
  • Work in state-of-the-art labs using industry-grade equipment on real world applications gaining in person, hands on experience.
  • Learn the regulations which govern the use of biotechnology.
  • Graduate with a strong base of theoretical knowledge and practical skills to draw from in their future careers.

Intakes and Availability

Date Domestic Availability International Availability PGWP eligible program. Learn more
September 2025OpenOpenApply now
ProgramHighlights
  • Testimonials
  • Resources
  • Testimonials
  • Resources
Mauricio-2
Durham College isn't just about academics; it's about people coming together, making it not just a great institution, but a genuinely supportive environment. For anyone considering DC, I can honestly say it's a place where you'll find more than just education - you'll find a community that understands and supports you.
Mauricio Escalante, International student from El Salvador, Biotechnology – Advanced
I'd like to give a shoutout to Bruce Trieselmann. He is the fountain of knowledge -- he just knows so much and you can tell he's so passionate about what he teaches. You'll never fail to not get an answer from all the questions you ask.
Nathanael Bozor, Biotechnology - Advanced
Durham College 2025 Program Guide
2025 Program Guide Read Now
Other Resources
  • Attend a DC Information Webinar
  • Financial Aid Information

Admission Requirements

To be considered for the fast-track (credit transfer) pathway a specific educational background is required as follows:

  • Degree or diploma in a directly related field of study or comparable credential completed within the last five years.
  • Two post-secondary chemistry courses with a minimum grade of C/60 per cent (one must have a lab component).
  • One post-secondary biochemistry course with a minimum grade of C/60 per cent.
  • Proof of English Language Proficiency. 
  • Additional information may be requested to demonstrate practical lab experience.

International applicants should contact the International Admissions office for information about the application requirements.

Are you missing admission requirements? We are here to help.

Durham College (DC) offers pre-admission assessment testing to mature domestic applicants to meet admission requirements in English and/or math. Domestic applicants that are 19 years of age or older as of the start date of their program, and who do not have the required program credit(s) i.e., Grade 12 English and/or Grade 12 math are eligible to take an admissions assessment test.

Learn more about how to book Pre-Admission Assessment Testing here.

DC also offers Academic Upgrading. Courses are FREE and designed to help you meet the admissions requirements for this program. Available to individuals 18+, these courses are offered on-campus at DC. Boost your qualifications with:

  • Grade 12 Math (MAP4C equivalent)
  • Grade 12 English (ENG4C equivalent)
  • Grade 11 Biology (SBI3C equivalent)
  • Grade 12 Chemistry (SCH4C equivalent)

Learn more about Academic Upgrading and connect with our team to get started.


Tuition

  • Year one domestic: $3,063 (CAD)
  • Year one international: $15,649 (CAD)

View full costs


Semester 1 Courses

  • Introductory Microbiology (BIOL 2100)
  • Protein Techniques (BIOT 4133)
  • Cell Biology (BIOT 5131)
  • Fundamentals Of Analytical and Organic Chemistry (CHEM 1133)
  • Spectroscopy 1 (CHEM 3105)
  • Chromatography 1 (CHEM 3106)

View all courses


Career Options

WHAT YOU COULD BE:

  • Microbiology analyst
  • Quality assurance analyst
  • Quality control technologist
  • Research technologist
  • Tissue processing specialist
  • Associate scientist
  • Instrumentation technologist
  • Clinical study technician
  • Food technologist
  • Research technologist

View all career options

Connect with us

I AM A CANADIAN APPLICANT

Contact recruitment
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Fill out the form to get more information on your program of interest, upcoming events, and how to become a Durham College student. By submitting your information below, you consent to Durham College contacting you via email and/or SMS with a minimum of 4 messages per month. You may withdraw consent at any time.

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I AM AN INTERNATIONAL APPLICANT

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905.721.2000 ext. 7697

I HAVE ALREADY APPLIED

Please contact the international office.

Program Details

DC’s well-equipped biotechnology, microbiology and chemical analysis facilities provide students with hands-on experience using industry-standard methods and analytical instrumentation.

Throughout the program, students will learn the theory of and perform experiments involving the isolation and manipulation of DNA, the purification and characterization of proteins, and the growth, maintenance, and management of tissue cultures and microorganisms. Additionally, students gain experience and knowledge in key chemistry techniques, including extensive analytical instrumentation experience.

In the final semester, students combine their knowledge to use biological organisms to manufacture a chemical product used in an industrial process. Graduates leave with scientific theory and skills combined with a clear understanding of regulatory affairs and the ethical implications of the biotechnology industry and its influence on society.

Program Learning Outcomes

  1. Perform laboratory duties independently and in compliance with pertinent legislation and regulations, as well as biotechnology standards and guidelines.
  2. Collaborate in implementing and evaluating quality control and quality assurance procedures to meet organizational standards and requirements.
  3. Select and implement best practices for sustainability.
  4. Complete complex biotechnological applications using advanced principles of chemistry, biology and biostatistics as well as basic principles of physics.
  5. Co-ordinate, implement and validate laboratory procedures to carry out quantitative and qualitative tests and analyses.
  6. Co-ordinate, implement and validate standard cell culture procedures under aseptic conditions.
  7. Co-ordinate, implement and validate molecular biology procedures.
  8. Manage biological data to support biological scientists and researchers in capturing, organizing/summarizing and storing their data.
  9. Prepare, analyze, interpret, maintain and communicate scientific data effectively.
  10. Develop and present a strategic plan for ongoing personal and professional development to enhance work performance.
  11. Apply basic business principles to biotechnology practices.

Admission Requirements

To be considered for the fast-track (credit transfer) pathway a specific educational background is required as follows:

  • Degree or diploma in a directly related field of study or comparable credential completed within the last five years.
  • Two post-secondary chemistry courses with a minimum grade of C/60 per cent (one must have a lab component).
  • One post-secondary biochemistry course with a minimum grade of C/60 per cent.
  • Proof of English Language Proficiency. 
  • Additional information may be requested to demonstrate practical lab experience.

International applicants should contact the International Admissions office for information about the application requirements.

Are you missing admission requirements? We are here to help.

Durham College (DC) offers pre-admission assessment testing to mature domestic applicants to meet admission requirements in English and/or math. Domestic applicants that are 19 years of age or older as of the start date of their program, and who do not have the required program credit(s) i.e., Grade 12 English and/or Grade 12 math are eligible to take an admissions assessment test.

Learn more about how to book Pre-Admission Assessment Testing here.

DC also offers Academic Upgrading. Courses are FREE and designed to help you meet the admissions requirements for this program. Available to individuals 18+, these courses are offered on-campus at DC. Boost your qualifications with:

  • Grade 12 Math (MAP4C equivalent)
  • Grade 12 English (ENG4C equivalent)
  • Grade 11 Biology (SBI3C equivalent)
  • Grade 12 Chemistry (SCH4C equivalent)

Learn more about Academic Upgrading and connect with our team to get started.

Courses

The courses listed below are for incoming students. If you are a current student, please refer to your program of study for the year you began your program. Your program of study can be found on MyDC.

SEMESTER 1

  • Introductory Microbiology (BIOL 2100)
  • Protein Techniques (BIOT 4133)
  • Cell Biology (BIOT 5131)
  • Fundamentals Of Analytical and Organic Chemistry (CHEM 1133)
  • Spectroscopy 1 (CHEM 3105)
  • Chromatography 1 (CHEM 3106)

SEMESTER 2

  • Industrial Microbiology (BIOL 3201)
  • Quality Control and Quality Assurance for Biotechnologists (BIOT 5132)
  • DNA Techniques (BIOT 3131)
  • Bio-Regulations (BIOT 4131)
  • Bio-Processing (BIOT 6131)
  • Spectroscopy 2 (CHEM 3201)
  • Chromatography 2 (CHEM 3202)
  • Field Placement (PLAC 1100)

Courses, course descriptions and delivery formats are subject to change.

Course delivery

In person

Students will come to campus to complete in-person learning requirements. Detailed schedules, with course-specific delivery information, will be available after registration. Courses, course descriptions and delivery formats are subject to change.

In person:
Course is delivered in person, on campus within a classroom, lab, shop or studio.
Hybrid:
Part of the course is delivered online, remotely, and part is in-person on campus within a classroom, lab, shop or studio.
Online:
Fully remote course delivery.

Costs

Career Options

WHAT YOU COULD BE:

  • Microbiology analyst
  • Quality assurance analyst
  • Quality control technologist
  • Research technologist
  • Tissue processing specialist
  • Associate scientist
  • Instrumentation technologist
  • Clinical study technician
  • Food technologist
  • Research technologist

WHERE YOU COULD WORK:

  • Biotechnological, agricultural, environmental or food laboratories
  • Energy sector
  • Mining or chemical manufacturing organizations
  • Cannabis and cannabis related industries
  • Government institutes
  • Quality control laboratories
  • Research laboratories
  • Natural health product laboratories
  • Fermentation laboratories
  • Third-party laboratories

Experiential Learning

Your learning experience will be complemented with an 80-hour field placement where you will use your skills and gain valuable industry experience through a supervised work placement.

Meet Your Faculty Experts

  • Laura Benninger

    Faculty Member, Faculty of Science and Engineering Technology (SET)

    Laura Benninger is the coordinator for the Chemical Engineering Technology and Chemical Laboratory Technician programs. She teaches Analytical Techniques, Organic Chemistry 1 and 2, Fundamentals of Analytical and Organic Chemistry and Principles of Analytical Chemistry. Laura holds a Master of Science degree in Applied Bioscience from Ontario Tech. Prior to working at Durham College, Laura was a laboratory manager.

  • Christine Hand

    Faculty Member, Faculty of Science and Engineering Technology (SET)

    Christine Hand holds degrees in Chemistry from the University of Toronto (BSc) and the University of Waterloo (PhD). Before teaching at Durham College, Christine was a Postdoctoral Researcher at the National Research Council and a Field Chemistry Specialist supporting analytical instrumentation clients in Ontario and Western Canada.

  • Dimitri Stathopoulos

    Faculty Member, Faculty of Science and Engineering Technology (SET)

    Dimitri Stathopoulos holds a Master of Science in Environmental and Life Sciences from Trent University and is a Durham College alumnus. Before teaching at Durham College, Dimitri worked in quality assurance/quality control in the food industry and as a chemist in aerospace and industrial water treatment.

  • Bruce Trieselmann

    Faculty Member, Faculty of Science and Engineering Technology (SET)

    Bruce Trieselmann holds a Doctor of Philosophy in Molecular Biology and Genetics from the University  of Guelph, and a Master of Business Administration from the University of Toronto. Prior to working at Durham College, Bruce was a Postdoctoral Researcher at the National Institutes of Health, and a Program Manager and Finance Manager at Ontario Genomics Institute.

See Your Space

Analytical Instrumentation Laboratory

A240, Gordon Willey Building, Oshawa

Our state-of-the-art Analytical Instrumentation Laboratory houses chromatography and spectroscopy instruments where students gain independent, hands-on experience by preparing samples and standards, operating the equipment themselves, and analyzing the resultant data. 

Ultra Performance Liquid Chromatography instrument


Analytical Instrumentation Laboratory
Analytical Instrumentation Laboratory
Analytical Instrumentation Laboratory
Analytical Instrumentation Laboratory
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Biotechnology Laboratory

Location: I210, Gordon Wiley Building, Oshawa

In our Biotechnology Laboratory, students process and analyze cell cultures, DNA, and proteins and utilize micro-organisms to make products such as wine and vinegar.

Biotechnology Laboratory
Biotechnology Laboratory
Biotechnology Laboratory
Biotechnology Laboratory
Biotechnology Laboratory
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Microbiology lab

Location: A206, Gordon Wiley Building, Oshawa

Our Containment Level 2 Microbiology Lab provides students with opportunities to learn and practice the skills required to culture, manipulate and identify microorganisms relevant to the food pharmaceutical, biotechnology, and environmental sectors. Our lab adheres to Canadian biosafety regulations and industry best practices, ensuring students develop the technical and safety competencies required for careers in these sectors.

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