Durham College publishes inaugural Diversity Self-ID survey

Results of Durham College’s (DC) first Diversity Self-Identification Survey are now available and will help support data-informed decision-making to continue the building of an inclusive and equitable campus culture. The survey was a collaborative effort by DC’s Office of Equity, Diversity, and Inclusion (OEDI) and the Office of Research Services, Innovation and Entrepreneurship (ORSIE).

Of the staff and students polled, more than 500 full-time and part-time employees and 1,900 full-time and part-time students responded to the survey between January 25 to February 5, 2021, helping DC gather demographic data on five identity dimensions, including Indigenous identity, gender, sexual orientation, disability and ethnic origin.

Of note, eight in 10 employee respondents indicated that they believe people of all identities are valued at the college (85.5 per cent) and that they feel a sense of belonging as identities are valued at DC (80.3 per cent).

The results provide an opportunity to reflect on and improve DC’s current processes, policies and drive data-informed decision-making. One in five (20.2 per cent) employees perceive barriers to career progressions based on their personal identity, and over 68 per cent believe that transparency in decision-making about equity and inclusion decisions will help the college become a more diverse and inclusive institution.

This critical baseline information will support DC’s commitment to respect and inclusion. Together we will continue to lead the way to move the college beyond equity and inclusion to belonging.

Thank you to all who participated in the survey. For further information, please view the report online.


Durham College connects girls to careers in science, technology and trades at annual conference

On October 25 and 26, girls from regional school boards participated in the Expand the Possibilities 4.0: Young Women in Science, Technology and Trades Conference (YWSTT) hosted by Durham College (DC). The on-campus event, in its fourth year, featured a series of interactive activities designed to foster a sense of curiosity in science, technology and skilled trades and connect Grade 7 and 8 girls to career opportunities in these fields.

To kick off each day of the conference, students heard from tech start-up founder and CEO Jessica Lui and HGTV home renovation expert Kate Campbell, before participating in several hands-on workshops at DC’s state-of-the-art facilities and learning spaces. 

“Women make up only 23 per cent of Canadians employed in science and technology, according to Statistics Canada,” says Bonnie St. George, associate vice president, Academic Administration. “As a post-secondary institution leading the way in science, technology and skilled trades, DC is uniquely positioned to help students surpass any gender barriers to entry in their chosen profession. We hope the conference helps these girls feel encouraged and inspired to pursue a career in a field they might not have considered.”

Students participated in a number of hands-on workshops including science and technology-themed activities, such as building a robot, investigating pond water under a microscope, and studying candy chromatography, the process of separating colours from candy using science. The event also featured a number of skilled trades learning opportunities, such as plumbing, welding and carpentry.

The event garnered praise from attendees, including Mikayla, a student at Monsignor J. Pereyma Catholic School in Oshawa.

 “Kate [Campbell] really inspired me today,” said Mikayla. “After hearing about how she grew up playing baseball around boys who would put her down and how her family supported her choices to do what she wanted to do, I think that would motivate other girls and break the stereotype that girls can’t do sports. Girls can do anything boys can do.”

This event was possible because of the generous support of community partners: Ontario Power Generation, Aecon, Black & McDonald, Elexicon Energy, Enercare, Gerdau, RESCON and Safran Landing Systems.

More information about YWSTT is available online.


Over 1,770 Durham College graduates are prepared to lead the way following 2022 Fall Convocation

On Thursday, October 27, graduates from eight faculties, including the first cohorts from the new Pharmaceutical Science and Environmental Health and Safety Management programs, received their post-secondary credentials during Fall Convocation. Family, friends, Durham College (DC) employees and a guest speaker celebrated graduates at the Tribute Communities Centre, acknowledging their achievements and instilling words of encouragement and inspiration throughout two ceremonies.

“As the class of 2022 embarks on their new future, we are just as proud and excited as they are” said Dr. Elaine Popp, Executive Vice-President, Academic. “We know they have developed the skills and hands-on expertise to surpass their goals. We wish them all the best as they begin their careers and we look forward to seeing the types of leaders they grow into.”

Alumnus Thao Nghiem, a 2018 graduate of DC’s Music Business Administration program addressed the graduating class. Thao is the co-director of the Oshawa Music Awards (OMAs) and co-founder of the Vietnam Music Industry Network (VMIN). Combining a passion for business with her dedication to celebrating music and talent, Thao has spent the last five years making meaningful connections on campus at DC and in the community.

In her remarks to the graduates, she encouraged them to challenge themselves by starting something new, being of service to others, making mistakes, learning to love themselves, and striving to impact the lives of others.

“It was an absolute honour to be the guest speaker at Durham College’s 2022 Fall Convocation.” said Thao Nghiem. “Not too long ago I was sitting in the exact same place as our grads, wondering what life would be like as I embarked on my post-DC journey. “I am grateful for the experience I gained at DC and the opportunity to give back to the school and now, my fellow alumni.”

A total of 1,779 graduates from the Faculties of Business; Hospitality & Horticulture; Media, Art & Design; Science, Engineering & Information Technology; Skilled Trades & Apprenticeship; Health Sciences; Liberal Studies; Social & Community Services; and Professional & Part-time Learning received their diplomas and certificates this fall.

For more information about Fall Convocation, including links to videos of each ceremony, visit www.durhamcollege.ca/convocation.


Durham College wins big for excellence in food service

Durham College’s (DC) food service provider, Chartwells, is proud to be recognized by Compass Group’s Be-A-Star program for its DCEats experience. Launched in 1997, the Be-A-Star program celebrates and promotes business excellence in school food service.

Since signing a contract with Chartwells in June 2020, DC has committed to offering an array of new features to the campus community, such as a newly opened Starbucks in the South Wing, renovations to the Marketplace and South Village Dining Hall, and a Subway location added to the Whitby campus cafeteria. Chartwells was recognized for demonstrating superiority in five chosen categories: safety, quality, growth, culture and innovation. Guest reviews further commended DC for fostering a lively community and achieving praise-worthy design across its food service locations.

“It’s an honour to receive this recognition for DCEats,” says Barbara MacCheyne, vice president, Administration, and chief financial officer. “For the past two years, the college has worked closely with Chartwells Canada to bring new menus, new concepts and new looks to our food service locations. This win is a testament to the work achieved by our dedicated staff and further demonstration of our institution’s commitment to leading the way in superb food service on campus.”

The Crystal Award for National Account of the Year was presented to the DC Chartwell’s representative on Sunday, October 23 at the Annual Compass Management Action Conference.


Durham College announces two major international projects

Durham College (DC) has recently announced a collaboration with several Canadian colleges and universities on two separate projects, launched with the help of DC’s International Global Partnerships and Projects team.

Empowerment Through Skills Program

In collaboration with Sault College and Centennial College, DC has been selected as the lead of an Empowerment through Skills Program, funded by Global Affairs Canada and administered through Colleges and Institutes Canada (CICan). Based in Tanzania, this project aims to partner DC with Msaginya Folk Development College and Njombe Folk Development College (community-responsive educational institutes) to develop programs that meet local needs.

Initial planning for the project will begin in Tanzania in November 2022, with project activities taking place over the next four years. The Empowerment through Skills Program is designed to strengthen alternative pathways to education, employment, self-employment and entrepreneurship for women and adolescent girls in Tanzania.

Skills to Access the Green Economy Program (SAGE)

Durham College (DC), in collaboration with lead partner Vancouver Island University and Humber College, has been selected for the Skills to Access the Green Economy Program (SAGE) thematic partnership on educational technology. Funded by Global Affairs Canada and implemented by (CICan), SAGE works to create a more qualified labour force in key economic sectors.

For this upcoming project, DC’s Centre for Teaching and Learning (CTL) will work with designated SAGE partners to assess the needs of and improve online teaching and learning instruction in six countries: Belize, Dominica, Grenada, Guyana, Jamaica and St. Lucia.

“Our team is looking forward to working with our Canadian and Caribbean partners to enhance digital literacy,” says Tanya Wakelin, manager, eLearning, CTL. “This is such a unique project. Our partners in the Caribbean are all at varying stages of executing online learning and education technology. Addressing limited internet connectivity and barriers to technology access will be a challenge, but we are very excited to get started and see the results of what happens when we work together to lead the way.”

The initial needs assessment and work plan development will begin in October 2022. Project activities will take place over the next two years.

By working with organizations such as Empowering through Skills Program and SAGE, DC further reinforces our commitment to collaboration, excellence and accessible learning.

You can learn more about DC’s international initiatives online.


Durham College launches new Honours degree program in Community Mental Health

As the federal and provincial governments emphasize the development of mental health support services as a priority to Canadians, Durham College (DC) is pleased to share that it has received consent from the Ministry of Colleges and Universities to offer a new degree program available starting September 2023, the Honours Bachelor of Community Mental Health (HBMH).

According to the National Mental Health Institute, one in two Canadians will experience mental illness by the age of forty. With the HBMH, students will be trained with the knowledge, skills, and expertise to support individuals, organizations and institutions across of variety of mental health areas and make a significant contribution to the health and well-being of our communities. As the fifth degree offered at DC, HBMH’s inaugural program intake is September 2023, where students will learn about counselling theory and skills, social psychology, professional practices and interventions and more.

“With one in five Canadians experiencing a mental illness each year, there is an unprecedented need for increased services and experts in the community mental health field,” says Dr. Elaine Popp, executive vice president, Academic. “Graduates of this interdisciplinary degree program will be able to create a meaningful impact on their community by supporting the mental health of diverse populations in Canada, including Indigenous peoples, immigrants, refugees, women and 2SLGBTQIA+ clients.”

HBMH will encompass multiple subjects, including psychology, counselling, health promotion, and social justice. Through a comprehensive mix of theoretical, research and applied courses, students will acquire the skills needed to become leaders in mental health services. There will also be an opportunity to bridge education into real-world experience with a 14-week mandatory field placement, allowing for the practical application of methods and techniques for working collaboratively in the industry.

“As the demand for mental health services grows in Canada, the next generation of graduates is entering a workforce that requires a complex combination of technical knowledge as well as soft skills like cultural sensitivity and social awareness,” says Don Lovisa, president. “Our excellence in blending theoretical education with experiential learning opportunities will give our students a competitive advantage among other new graduates and help them lead the way in the evolving landscape of mental health.”

HBMH graduates may apply to the Master of Counselling Psychology degree program at the University of Western Ontario or pursue graduate education at Carleton University or Sir Wilfred Laurier University, if desired. Career opportunities for HBMH grads are numerous and varied, from social workers to crisis counsellors to housing advocates.

To learn more about this exciting new program, please visit www.durhamcollege.ca/hbmh.

Media contact:

Elyse Carney
Communications Officer
Communications + Marketing
Durham College
elyse.carney@durhamcollege.ca


New sustainable urban farm has secured land in Durham Region

The Barrett Centre of Innovation in Sustainable Urban Agriculture breaks new ground

On Thursday, October 6, Durham College (DC), the Barrett Family Foundation, Invest Durham and Durham Region announced the establishment of The Barrett Centre for Urban Agriculture’s new urban farm project.

The vacant land, located in north Ajax, is owned by Durham Region and has been reserved for future water supply infrastructure requirements, but until such time will serve as this new, temporary urban farm site in order to benefit surrounding communities.

“Durham Region is a destination of choice for investment in urban, indoor and vertical farming. Our innovation community is using forward-thinking to adopt sustainable practices that will help combat critical issues like climate change, food access and food insecurity,” says John Henry, Regional Chair and Chief Executive Officer, Regional Municipality of Durham. “Durham College is a recognized leader in urban agriculture education and we are thrilled to unveil the development site for this incredible centre of innovation—one that will have a profound positive impact on communities, locally, nationally and globally for generations to come.”

In September 2021, DC launched The Barrett Centre of Innovation in Sustainable Urban Agriculture (The Barrett Centre) thanks to a $5-million donation from The Barrett Family Foundation. The Barrett Centre’s vision is to become an internationally recognized hub of excellence in urban agriculture practices, research, education and training. It will address some of society’s biggest challenges including food insecurity, access to safe and stable supplies of fresh food, economic stability and regeneration of land for local food production. This dynamic new urban farm is one of the initiatives of The Barrett Centre, and will be a community-based living lab, replicating and scaling the successful farming operations already established at DC’s Whitby campus.

“Durham College is excited to establish this new partnership made possible by the support of the Barrett Family Foundation and the Region of Durham,” said Kelly O’Brien, associate dean, Faculty of Hospitality & Horticulture Science at Durham College. “As we establish the Barrett Centre of Innovation in Sustainable Agriculture, together we will lead the way to a more resilient, inclusive, collaborative and diverse food system for Durham Region, Ontario and beyond.”

As a leader in agriculture, the Region of Durham is known for its innovative and sustainable thinking. DC is confident this new urban farm will add to Durham Region’s agricultural strategy in developing a strong locally-sourced food supply for years to come.

For more information about The Barrett Centre of Innovation in Sustainable Urban Agriculture visit www.durhamcollege.ca/barrettcentre.


Durham College and Metrolinx make provincial history with GO station naming partnership; Durham College Oshawa GO

Durham College (DC) is officially on the map after recently acquiring the naming rights to one of GO Transit’s busiest stations.

On Tuesday, October 4, DC launched a 10-year station naming partnership with Metrolinx. What was formally known as the Oshawa GO Station will now be referred to by its brand-new name – Durham College Oshawa GO.

By partnering with Metrolinx, DC is strengthening its relationship with future students, employees and partners in the community, a priority for the college as it continues to fulfill its 2020-2025 Strategic Plan. This unique marketing opportunity also helps DC position itself in the community and surrounding areas as a leader in education, collaboration, inclusivity and innovation.

Metrolinx is an essential part of the Greater Toronto and Hamilton Area (GTHA) that supports many of DC’s students and employees daily as they work, live and learn in the Durham Region and beyond.

“This exciting new partnership with Metrolinx is a prime example of how Durham College is leading the way,” said Don Lovisa, president, Durham College. “Having served Durham Region and beyond for over 55 years, we take immense pride in our community engagement and continue to focus on excellence – not only in the innovative and transformative education we provide to our students but as a vital component of Durham Region’s economic landscape for years to come.”

Members of the Durham Region and the GTHA who rely on GO Transit services daily can expect many changes to reflect this new announcement. In addition to the new signage that was unveiled on the Oshawa station building, a rollout of further communications will take place over the coming weeks and months, including; ‘next stop’ passenger announcements, transit signage, digital and web updates, as well as system maps and schedules, to name a few.

Many transit agencies worldwide have already successfully incorporated naming rights into their transit systems, including San Francisco’s Salesforce Transit Center, Philadelphia’s NRG and WAWA Station’s and most recently, NJ Transit’s BetMGM Meadowlands Rail Line.

“This announcement marks an exciting milestone for Metrolinx. We look forward to this new agreement with Durham College and in doing so, we are increasing awareness about transit and GO connections for both students, employees, and visitors to the college and the City of Oshawa,” said Mark Childs, Chief Marketing Officer, Metrolinx.

For Durham College, this new opportunity bears as a sign that the transformative and experiential-based institution is prioritizing its relationship with its students, employees and community, which serves as a preview of what’s to come in the future – further collaboration, excellence and innovative thinking.


Recognizing Orange Shirt Day and the National Day for Truth and Reconciliation

On September 30, Durham College (DC) recognized Orange Shirt Day and the National Day for Truth and Reconciliation by hosting a number of events on the day of and leading up to September 30 to help foster understanding and a commitment to change. These events included a presentation by Pamela Post on Indigenous representation in media, a book club discussion of Phyllis Webstad’s “Beyond the Orange shirt story,” and a trip to the Heber Downs conservation area, where Traditional Medicine Keeper Joseph Pitawanakwat guided participants through an exploratory walk to learn about edible plant medicines.

The Naanaagide’endamowin Courtyard

Members of the campus community also gathered for a special ceremony in the Naanaagide’endamowin courtyard, which means The Art of Thinking. The courtyard is now home to the Pathway of Pause and Reflection, featuring six QR codes that link to information about Land Acknowledgements, the Indigenous Histories Modules, 13 Moons, Sacred Medicines, the Weeping Willow, and upcoming events at the First Peoples Indigenous Centre (FPIC).

At the ceremony, Dr. Elder Shirley Williams offered an opening prayer and shared the significance of recognizing Orange Shirt Day in educational institutions. Don Lovisa, president of DC, offered remarks on the college’s responsibility to ensure that Indigenous voices are included in ongoing conversations and that space is being held and encouraged, with Indigenous involvement at the forefront of the college.

This ceremony signalled a commitment to increasing awareness and understanding of our shared history by acknowledging our role and responsibility in reconciliation, as well as our commitment to honour Residential School survivors, their families, and communities.

Announcing the special naming stone

In the coming days, a special naming stone will be installed in the courtyard, honouring the first National Day of Truth and Reconciliation, held on September 30, 2021. This stone will welcome people to the space and encourage introspection as visitors seek knowledge by using the QR codes throughout the garden to learn more about Truth and Reconciliation and the work of the FPIC.

Lighting the campus orange

At sundown, the Oshawa campus’ Centre for Collaborative Education and the Whitby campus’ main building will both be illuminated orange. In doing this, we know it will increase awareness in our communities about Truth and Reconciliation and pay tribute to all the lives lost.

We hope that the DC community will continue to use the Naanaagide’endamowin Courtyard, sheltered under the branches of the weeping willow, for reflection and quiet contemplation on the lives that were forever altered by the Indian Residential School system, remembering those children who never returned to the loving care of their communities. The courtyard also serves as a place where individuals can review the Truth and Reconciliation Commission Calls to Action and consider what they can do personally and professionally to ensure these calls to action are fully recognized.

You can learn more about FPIC online.


Durham College welcomes fall with Harvest Dinner

On Thursday, September 22, 105 guests gathered at Durham College’s (DC) W. Galen Weston Centre for Food (Weston Centre) for a signature dining experience under the stars. The crisp fall weather was no match for the warm and celebratory sentiments of those in attendance, as the college proudly hosted the event for the first time since the start of the pandemic.

Upon arrival, guests enjoyed pre-dinner drinks and guided tours of the Weston Centre’s Urban Farm gardens before gathering under the strings of lights for a seasonally-inspired, multi-course meal at a family-style harvest table that spanned the length of the garden path.

Guests began with an assortment of shareables, including a selection of Ontario cheeses and charcuterie, DC-grown Harvest Bistro Salad and freshly baked sourdough focaccia. The entrée course boasted hearty dishes like Ontario roasted whole chicken with farm-herb infused gravy, smoked Ontario beef ribs with Bistro ’67 chimichurri sauce and roasted Atlantic salmon on a bed of DC-grown tomatoes and onions. To top it off, maple syrup butter tarts, apple strudel, raspberry and white chocolate panna cotta and lemon and DC-grown papaya meringue tarts were served.

Led by Bistro ‘67’s executive chef, Raul Sojo, the event was the result of countless hours of preparation in the Weston Centre’s fields, labs and classrooms, and truly exemplified the work of DC’s students and faculty. Leading up to the event, the college’s Horticulture – Food and Farming and Horticulture Technician students tended to and harvested the fields, working side-by-side with students from the Culinary Management and Culinary Skills to prepare the meal, while students from the Special Events Management, Hospitality – Hotel and Restaurant Operations and Hospitality Skills programs played a role in successfully executing the evening’s event.

“The Harvest Dinner is one of Bistro ‘67’s most anticipated events and it was incredible to welcome our community members back to the beautiful Weston Centre grounds after two long years,” said Kelly O’Brien, associate dean, Faculty of Hospitality and Horticultural Science, Bistro ’67 and Farm Operations, DC. “The amount of creativity, passion and talent demonstrated by the Weston Centre’s culinary team, faculty members and students continue to be an inspiration for exciting opportunities ahead.”

Those who missed the Harvest Dinner are invited to enjoy the Weston Centre’s fruits and vegetables, as well as other local ingredients at Bistro ’67, the college’s full-service, teaching-inspired restaurant that was recently named one of Canada’s top 100 most scenic restaurants. Student-prepared goods are also available at Pantry, the retail store located within the Weston Centre. For more information, visit www.bistro67.ca.